@mastersthesis {77471,
	title = {Sensitive Barnacles:  A Case Study for Collaborative Sustainable Fishery Development},
	year = {2016},
	note = {The lovely gooseneck barnacle is edible.  In Spain, it is a delicacy that has been over-cherished and over-harvested, so much so that Spanish restauranteurs have put out a call for gooseneck barnacles around the world.  Add in the fascination of Oregonians with {\textquotedblleft}weird foods,{\textquotedblright} and wild foraging and you have increasing harvesting without any regulation.  Natural resource managers need to know more about the biology of goosenecks, and more about the effects of harvesting.  This admirable Honors Bachelor thesis helps to fill this gap.  },
	pages = {49 p.},
	school = {Oregon State University},
	type = {Honors Baccalaureate Thesis},
	edition = {Honors Bachelor of Arts (H.B.A.) and Honors Bachelor of Science (H.B.S.)},
	chapter = {Honors College. Baccalaureate of Science in Biology, and Honors College.  Baccalaureate of Arts in International Studies},
	address = {Corvallis, Or.},
	keywords = {Yachats (Or.), Fogarty Creek, Boiler Bay, Yachats Beach, Yachats Smelt Sands, Tokatee Klootchman, Gooseneck barnacle = Pollicipes polymerus,, crustaceans, barnacles, recreational fisheries {\textendash} shellfish, commercial fisheries {\textendash} shellfish, theses},
	url = {https://ir.library.oregonstate.edu/concern/honors_college_theses/7w62fb385},
	author = {Bingham, Julia}
}
